Spicy Marinated Olives $5


Frickles $6

with chipotle aioli


Bavarian Pretzel $6

with spicy mustard and cornichons


Bratwurst & Fries $8

add sauerkraut $1




Park Fries $9

with garlic mayo, ketchup and scallions

add bacon $2


Sausage Platter $18

knackwurst, cheddar bratwurst, chicken bratwurst,

sauerkraut, spicy mustard, and a pretzel roll


Meat & Cheese Board $17

assorted cured meats and cheeses with bread and olives


Shrimp Skillet $12

shrimp cooked in garlic and spices


Artichoke Dip $14

house-made artichoke dip with toasted pita chips


Guacamole & Chips $11

house made guacamole & toasted tortilla chips





Market Salad $12

mixed greens, cucumbers, tomatoes, onions, apples, walnuts

and goat cheese, with house vinaigrette and toasted bread

add grilled chicken $3


Fish & Chips $14

fried cod, french fries, house-made tartar sauce and coleslaw


Pork Schnitzel $15

with french fries and cucumber salad


Mac & Cheese $13

gruyère, parmesan & cheddar

add bacon +$2


Grilled Cheese Sandwich $12*

gruyère and muenster cheese with sliced tomatoes and basil on toasted sourdough bread


Pulled Pork Sandwich $13 *

slow-cooked pulled pork with apple cider BBQ sauce and toasted fennel slaw on a brioche bun


Buttermilk Chicken Sandwich $13*

topped with lettuce, tomato, pickled jalapeños and creamy buttermilk sauce on a brioche bun


Grass-Fed Beef Burger $14 *

lettuce, tomato, onion, pickles and chipotle aioli on a brioche bun

add cheddar $1, add bacon $2


Chickpea Burger $13 *

house-made chickpea patty, lettuce, tomato

& roasted red pepper sauce with cucumber-onion slaw on a brioche bun


*served with choice of salad or fries




cucumber salad $5

mashed potatoes $5

brussels sprouts $5

side salad $4

fries $4

sweet potato fries $5




Flourless Chocolate Torte $6


Ice Cream Sandwich $5

ask your server about our daily flavor


Menu Created by Chef Gabriela Ponce